Mini Caprese Appetizer Recipe
There’s nothing better than a delicious caprese salad to add a special dash of vibrancy to your palate. Between the freshness of the basil, the creaminess of the fresh mozzarella, and the sweet crunch of the tomato…it’s a perfect harmonious marriage of flavors. If you’ve read my other recipes, you know that I love doing tearing recipes apart, and find new and unique ways to make food fun & creative. Don’t get me wrong, I’m more than happy to slice up a big juicy tomato and then layer out my ingredients. This is just a super fun approach that is not only appealing on the eyes, but great for dinner parties and cocktail parties alike! It’s a great recipe, since it’s all an approach to clean eating, too. I hope you enjoy!
- 1 carton of organic yellow grape tomatoes
- 7 - 8 large sized fresh basil leaves
- 1 block of organic mozzarella cheese
- EVOO (Extra Virgin Olive Oil)
- 1 cup Balsamic Vinegar
- 1/2 teaspoon of Organic Sugar