20 Easy Spring Roll Recipes That Roll Out Fresh Fun

Crisp, fresh, and packed with flavor, these easy spring roll recipes prove that great food doesn’t have to be complicated. They’re the perfect way to wrap up veggies, protein, and bold flavors in a neat little package—no fork required. Ideal for a light meal, snack, or impressing people at potlucks, they somehow make eating fresh feel like a treat. Plus, once you get the hang of rolling them up, it’s oddly satisfying (and easier than it looks). Grab your wrappers, and let’s get rolling.

Air Fryer Egg Rolls

Air Fryer Egg Rolls bring all the crispy, golden crunch you love—minus the greasy mess. Packed with seasoned filling and cooked to crispy perfection, these are perfect for an easy snack or a low-effort addition to dinner. Since spring means less time in the kitchen and more time enjoying the sunshine, this quick recipe just makes sense.
Get the Recipe: Air Fryer Egg Rolls

Spinach and Cheese Spring Rolls

Spinach and Cheese Spring Rolls prove that crispy and gooey belong together. Melted cheese meets fresh spinach inside a perfectly crisp wrapper, creating an irresistible bite every time. Whether it's a snack or a quick appetizer, these rolls make springtime snacking way more interesting.
Get the Recipe: Spinach and Cheese Spring Rolls

Veggie Spring Rolls

Veggie Spring Rolls keep things fresh, crisp, and loaded with crunch. Wrapped in delicate rice paper, these rolls are packed with bright, spring-ready veggies that pair perfectly with a dunk in peanut sauce. They're light enough for warm days but still completely satisfying.
Get the Recipe: Veggie Spring Rolls

Shrimp Spring Rolls with Spicy Garlic Sauce

Shrimp Spring Rolls with Spicy Garlic Sauce give you that perfect balance of fresh, crunchy, and a little fiery. Sweet shrimp, crisp veggies, and fragrant herbs roll together for a bite that screams warm-weather dining. That spicy garlic sauce? It’s the kind of dip that’ll have you wondering why you ever settled for anything less.
Get the Recipe: Shrimp Spring Rolls with Spicy Garlic Sauce

Vegetable Rice Paper Spring Rolls with Peanut Sauce

Vegetable Rice Paper Spring Rolls with Peanut Sauce deliver freshness in every bite. Packed with crunchy veggies and dunked into a peanut sauce that’s smooth, nutty, and just a little sweet, they make eating greens actually fun. Perfect for a quick lunch or a snack that feels way fancier than the effort required.
Get the Recipe: Vegetable Rice Paper Spring Rolls with Peanut Sauce

Rainbow Spring Rolls with Sweet Chili Mango Sauce

Rainbow Spring Rolls with Sweet Chili Mango Sauce bring color and crunch to the table. Loaded with bright veggies and wrapped up in delicate rice paper, these rolls are as fun to eat as they are to look at. That sweet chili mango sauce? Let’s just say double-dipping is completely justified.
Get the Recipe: Rainbow Spring Rolls with Sweet Chili Mango Sauce

Fresh Spring Rolls

Fresh Spring Rolls are everything you want in a warm-weather meal—light, crisp, and packed with flavor. A mix of fresh veggies, vermicelli noodles, and tofu create the perfect bite, especially when dunked in a peanut sauce that knows how to steal the show. Grab a few, and suddenly, lunch feels a lot less boring.
Get the Recipe: Fresh Spring Rolls

Easy Pork Spring Rolls

Easy Pork Spring Rolls are the kind of homemade upgrade you didn’t know you needed. Juicy, seasoned pork wrapped in a crisp, golden shell beats anything you’d find in the frozen aisle. Bonus: they’re just as good fresh out of the fryer as they are when you grab a cold one from the fridge the next day.
Get the Recipe: Easy Pork Spring Rolls

Vietnamese Shrimp Salad Rolls with Peanut Sauce

Vietnamese Shrimp Salad Rolls with Peanut Sauce are fresh, crunchy, and loaded with protein-packed shrimp. Wrapped in rice paper with crisp lettuce, herbs, and rice noodles, they make for a light yet satisfying meal. That peanut sauce? You might start looking for excuses to drizzle it on everything.
Get the Recipe: Vietnamese Shrimp Salad Rolls with Peanut Sauce

Vietnamese Prawn Spring Rolls

Vietnamese Prawn Spring Rolls bring that perfect mix of crunch and freshness. Juicy prawns, crisp veggies, and fragrant mint get wrapped up and ready for dipping. Whether it's a light lunch or a quick appetizer, these rolls are an easy way to feel like you're eating something fancy without the effort.
Get the Recipe: Vietnamese Prawn Spring Rolls

Spring Rolls Dinner

Spring Rolls Dinner turns mealtime into a full-blown event. Lay out shrimp, fresh veggies, noodles, and herbs, and let everyone build their own perfect roll. It’s hands-on, interactive, and the best excuse to snack while assembling your plate.
Get the Recipe: Spring Rolls Dinner

Fresh Vegan Spring Rolls

Fresh Vegan Spring Rolls make plant-based eating ridiculously fun. Crisp veggies, fresh herbs, and chewy rice noodles come together in a light, no-cook meal that somehow always hits the spot. And since they pair with peanut sauce like best friends, you’ll want to keep these in regular rotation.
Get the Recipe: Fresh Vegan Spring Rolls

Air Fryer Peanut Butter Banana Spring Rolls

Air Fryer Peanut Butter Banana Spring Rolls prove that dessert doesn’t have to be complicated. Warm, caramelized banana and peanut butter get wrapped in a crispy shell, making every bite pure comfort. It’s like a childhood favorite, but way more fun to eat.
Get the Recipe: Air Fryer Peanut Butter Banana Spring Rolls

Banana Chocolate Spring Rolls

Banana Chocolate Spring Rolls bring crispy, chocolatey goodness to the table. Wrapped in a flaky shell, these sweet treats combine warm banana with melted chocolate for the ultimate comfort bite. Pro tip: don’t skip the cinnamon sugar dusting—it takes things to a whole new level.
Get the Recipe: Banana Chocolate Spring Rolls

Reuben Egg Rolls (Corned Beef Egg Rolls)

Reuben Egg Rolls (Corned Beef Egg Rolls) turn St. Patrick’s Day leftovers into crispy, golden perfection. Corned beef, sauerkraut, and a little caraway crunch get rolled up and fried until ridiculously good. Serve them with Reuben sauce, and suddenly March 18th has a new favorite snack.
Get the Recipe: Reuben Egg Rolls (Corned Beef Egg Rolls)

Homemade Egg Rolls

Homemade Egg Rolls prove that once you go homemade, there’s no turning back. Packed with pork, cabbage, and a perfect blend of seasoning, they fry up crispy and golden every time. Store-bought just doesn’t stand a chance.
Get the Recipe: Homemade Egg Rolls

Crab Rangoon Egg Rolls

Crab Rangoon Egg Rolls bring creamy, crispy goodness to the party. Fresh crab and cream cheese fill each roll before they hit the fryer, turning into golden bites of pure happiness. If you’re not dunking these into sweet chili sauce, you’re doing it wrong.
Get the Recipe: Crab Rangoon Egg Rolls

Pork Spring Rolls Recipe

Pork Spring Rolls Recipe delivers crispy, golden perfection in every bite. Juicy, flavorful pork wrapped in a crunchy shell makes for a meal or snack that disappears fast. Trust me, you’ll want to make extra.
Get the Recipe: Pork Spring Rolls Recipe

Tofu Spring Rolls With Apple That Are Perfect For Hot Weather

Tofu Spring Rolls With Apple bring a refreshing crunch to warm days. Packed with marinated tofu, crisp apple slices, and fragrant herbs, these are anything but boring. A spicy peanut sauce on the side seals the deal.
Get the Recipe: Tofu Spring Rolls With Apple That Are Perfect For Hot Weather

How to Make Fresh Spring Rolls

How to Make Fresh Spring Rolls means mastering a go-to meal that works year-round. Once you get the hang of rolling, you can fill them with whatever fresh ingredients you love. Whether you need a light lunch or a party-ready snack, this recipe covers it all.
Get the Recipe: How to Make Fresh Spring Rolls