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+ servings
David Murphy

Starbucks Cinnamon Coffee Cake

You'll love my copycat Starbucks Cinnamon coffee cake, and so will everyone else when they smell your kitchen!
Prep Time 10 minutes
Cook Time 30 minutes
Total Time 40 minutes
Servings: 9 Servings
Course: Desserts
Cuisine: American

Ingredients
  

For Cake:
  • 3/4 cups unsalted butter
  • 1/3 cup vegetable oil
  • 3 eggs
  • 1 cup greek yogurt
  • 2 teaspoons baking powder
  • 1 1/2 cups white sugar
  • 21/2 cups flour
For Streusel Topping
  • 1/3 cup brown sugar
  • 1/2 cup flour
  • 1 tbsp ground cinnamon
  • 4 tbsp cold butter
  • pinch of salt

Instructions
 

  1. Preheat oven to 350°F. In a large bowl, mix together room temperature butter and sugar until it’s light and fluffy; do not over whip.
  2. Add eggs gradually and mix well. Then add in the oil and Greek yogurt and mix to combine.
  3. Mix in the baking powder and flour, using a rubber spatula make sure all of the ingredients are well combined.
  4. Combine all cinnamon streusel ingredients with a fork until they reach a crumbly consistency, do not over mix.
  5. Fill 1⁄3 of a greased cake pan with batter, sprinkle thin layer of cinnamon streusel mixture on top of batter.
  6. Repeat the process one more time.
  7. Bake for 30-35 minutes or until a toothpick inserted in the center of the coffee cake comes out clean.

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