Ingredients
- 2 apples any type, peeled and chopped into 1-inch cubes
- 2 tbsp butter
- 6 tbsp brown sugar
- 2 tsp cinnamon
- 1 tsp salt
- 2 cups oats old-fashioned
- 3 1/2 cups water
Instructions
- Turn your Instant Pot to Sauté mode. Once it's hot, add in your butter and apples.
- Sauté for about 3 minutes, or until the apples are softened.
- Press cancel.
- Add in your remaining ingredients.
- Close the lid on your IP. Close the sealing valve.
- Set your IP to High Pressure (or Porridge) for 1 minute.
- Once the time is done, do a quick release.
- Stir and enjoy! Garnish with a tad more cinnamon if desired
