Orange Creamsicle Cookies Recipe
These Orange creamsicle cookies are bursting lots of fabulous flavor! The mixture of the creamy white chocolate chips and orange flavor built into a white a cake mix make it simple and delicious!
Ingredients
- 15 oz white cake mix any brand will do.
- 3 oz orange powdered jello
- 2 tbsp orange zest
- 8 tbsp butter softened
- 2 eggs
- 11 oz white chocolate chips
Instructions
- Preheat oven to 350°. Line two large baking sheets with parchment paper.
- In a large mixing bowl combine the cake mix, orange jello powder and orange zest using a hand mixer.
- Add the butter and the eggs and beat for about 1 minute., then you can add in the white chocolate chips. It's best to use a wooden or silocone spoon to fold the chips in.
- Scoop about 1 1/2 tbsp of dough and roll into a ball and place onto the baking sheet with about 1-2 inches in between them.
- Bake the cookies for about 8-10 minutes. Let cool and enjoy!
Notes
- Store in a airtight container for 5-6 days on the counter.
- Once you roll the dough into balls, you can add more white chocolate chips to the top of the balls.