Ingredients
- 1/2 stick salted butter room temperature
- 1/2 block cream cheese room temperature
- 1 teaspoon vanilla extract
- 2 cups confectioners sugar
- 2 tablespoons of Nutella
- 1 tablespoon of Cocoa Powder
Instructions
- With your handheld mixer on low, cream together butter, cream cheese, and vanilla extract.
- On a low speed, slowly add in your confectioners sugar until it is well blended.
- If you want a thicker icing, you're always welcome to add in a little more of the confectioners sugar to it.