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David Murphy

Baked Ziti

Print Recipe
Prep Time 12 minutes
Cook Time 20 minutes
Total Time 32 minutes
Servings: 6

Ingredients
  

  • 1/2 box of ziti pasta or any type of fun pasta shape you wish
  • 1 1/2 jars of your favor sauce homemade is preferable!
  • 2 cups of shredded Mozzarella cheese
  • 1 cup of grated parmesan - romano cheese blend
  • 1 teaspoon of basil minced
  • 1/2 teaspoon of oregano
  • 1 tablespoon of garlic powder
  • 1/2 teaspoon of onion powder
  • Sea salt & pepper to taste

Instructions
 

  1. Preheat oven to 400.
  2. Cook pasta according to directions, but cook the pasta more on the al dente side.
  3. In a large bow, add drained pasta, sauce, grated parmesan, basil, oregano, garlic powder, onion powder, and salt & pepper (to taste). Mix thoroughly and allow to set for 5 minutes.
  4. In large pyrex pan (or dish of choice), pour in your pasta mix.
  5. Cover the pasta with the shredded mozzarella cheese.
  6. To add a little extra flavor, I like to sprinkle extra basil, oregano, and a little bit of parmesan on top of the mozzarella.
  7. Bake in oven for approximately 20 minutes, or until a slight browning effect has happened.
  8. It's ready to serve with a side salad and some yummy garlic bread!

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