Ingredients
- 1.25 lb Pork Tenderloin
- 1/2 Cup water
- 2 Tablespoons of EVOO
- 3 Tablespoons of Soy Sauce
- 1 Tablespoon of Hoisin Asian BBQ Sauce
- 3 Tablespoons of Honey
- 1/4 Cup Trader Joe's Gyoza Dipping Sauce
- 1/4 Teaspoon of Crushed Red Pepper Flakes
- 1/2 Teaspoon of Garlic Powder
- 1/2 Teaspoon of Onion Powder
Instructions
- With your crockpot on low, place pork tenderloin into the pot.
- Add all ingredients on top of the pork tenderloin and crockpot.
- Allow pork tenderloin to cook for a total of 4 hours. After 2 hours of cooking on low, flip the tenderloin over in the crockpot. Allow to finish cooking for the remaining 2 hours.
- When serving, be sure to add some of that amazing crockpot juice on top!