{"id":3573,"date":"2014-03-30T12:51:33","date_gmt":"2014-03-30T17:51:33","guid":{"rendered":"https:\/\/foodnservice.com\/staging\/?p=3573"},"modified":"2025-05-02T15:30:51","modified_gmt":"2025-05-02T20:30:51","slug":"coconut-pound-cake-recipe","status":"publish","type":"post","link":"https:\/\/foodnservice.com\/staging\/coconut-pound-cake-recipe\/","title":{"rendered":"Coconut Pound Cake Recipe"},"content":{"rendered":"
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Toasted Coconut Pound Cake Recipe<\/h1>\n\n\n\n

When most people think of pound cake, they really don't think of putting coconut in it. I'm here to tell you that that is a big mistake in your thinking process! This pound cake turns out moist, chewy, and absolutely amazing! You get the chewiness factor from the cake, and then crunchy factor from the coconut toasting on top of it! This is a perfect cup of coffee dessert! Enjoy!

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\n \n David Murphy<\/span>\n <\/div>\n

Coconut Pound Cake Recipe<\/h2>
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Prep Time <\/span>10 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Cook Time <\/span>50 minutes<\/span><\/span> mins<\/span><\/span><\/div>
Total Time <\/span>1 hour<\/span><\/span> hr<\/span><\/span><\/div><\/div>
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Servings: <\/span>6<\/span><\/div><\/div>
Cuisine: <\/span>Dessert<\/span><\/div><\/div><\/div>\n <\/div>\n<\/div>\n\n \n
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Ingredients
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