{"id":10523,"date":"2021-01-20T15:59:08","date_gmt":"2021-01-20T20:59:08","guid":{"rendered":"https:\/\/foodnservice.com\/staging\/?p=10523"},"modified":"2025-05-02T15:38:43","modified_gmt":"2025-05-02T20:38:43","slug":"instant-pot-blood-orange-cheesecake","status":"publish","type":"post","link":"https:\/\/foodnservice.com\/staging\/instant-pot-blood-orange-cheesecake\/","title":{"rendered":"Instant Pot Blood Orange Cheesecake"},"content":{"rendered":"\n<p>My <strong>Instant Pot<\/strong> <strong>Blood Orange Cheesecake<\/strong> is a graham cracker crust delight, filled with a creamy and zesty blood orange cheesecake that's garnished with fresh, vibrant blood orange slices.&nbsp;<\/p>\n\n\n\n<p>I get so excited when winter arrives and the stores are bursting with fresh citrus goodness. One of my favorite citrus fruits is blood oranges. They have a great citrus zing to them and are succulently sweet. <\/p>\n\n\n\n<p>In comparison to traditional oranges, blood oranges have a sweeter flavor profile, a stronger orange taste, and has a slight hint of raspberry. I love cooking with them. If you love aromatic spices that bring holiday joy, then you should take a look at my <a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-gingerbread-cheesecake\/\">Instant Pot Gingerbread Cheesecake recipe!<\/a><\/p>\n\n\n\n<figure class=\"wp-block-image size-large is-resized\"><img decoding=\"async\" width=\"1711\" height=\"2560\" src=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-3-685x1024.jpg\" alt=\"\" class=\"wp-image-10537\" style=\"width:514px;height:768px\"\/><figcaption class=\"wp-element-caption\"> <\/figcaption><\/figure>\n\n\n<style>.wp-block-kadence-advancedbtn.kb-btns_50c710-7e{gap:var(--global-kb-gap-xs, 0.5rem );justify-content:flex-start;align-items:center;}.kt-btns_50c710-7e .kt-button{font-weight:normal;font-style:normal;}.kt-btns_50c710-7e .kt-btn-wrap-0{margin-right:5px;}.wp-block-kadence-advancedbtn.kt-btns_50c710-7e .kt-btn-wrap-0 .kt-button{color:#555555;border-color:#555555;}.wp-block-kadence-advancedbtn.kt-btns_50c710-7e .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns_50c710-7e .kt-btn-wrap-0 .kt-button:focus{color:#ffffff;border-color:#444444;}.wp-block-kadence-advancedbtn.kt-btns_50c710-7e .kt-btn-wrap-0 .kt-button::before{display:none;}.wp-block-kadence-advancedbtn.kt-btns_50c710-7e .kt-btn-wrap-0 .kt-button:hover, .wp-block-kadence-advancedbtn.kt-btns_50c710-7e .kt-btn-wrap-0 .kt-button:focus{background:#444444;}<\/style>\n<div class=\"wp-block-kadence-advancedbtn kb-buttons-wrap kb-btns_50c710-7e\"><style>ul.menu .wp-block-kadence-advancedbtn .kb-btn_b21daa-93.kb-button{width:initial;}.wp-block-kadence-advancedbtn .kb-btn_b21daa-93.kb-button{background:#0c6170;border-top-left-radius:15px;border-top-right-radius:15px;border-bottom-right-radius:15px;border-bottom-left-radius:15px;}.kb-btn_b21daa-93.kb-button .kb-svg-icon-wrap{font-size:24px;--kb-button-icon-size:24px;}.wp-block-kadence-advancedbtn .kb-btn_b21daa-93.kb-button:hover, .wp-block-kadence-advancedbtn .kb-btn_b21daa-93.kb-button:focus{color:#37beb0;background:#0c6170;}<\/style><a class=\"kb-button kt-button button kb-btn_b21daa-93 kt-btn-size-standard kt-btn-width-type-full kb-btn-global-fill  kt-btn-has-text-true kt-btn-has-svg-true  wp-block-kadence-singlebtn\" href=\"\"><span class=\"kb-svg-icon-wrap kb-svg-icon-fa_pinterest kt-btn-icon-side-left\"><svg viewBox=\"0 0 496 512\"  fill=\"currentColor\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"  aria-hidden=\"true\"><path d=\"M496 256c0 137-111 248-248 248-25.6 0-50.2-3.9-73.4-11.1 10.1-16.5 25.2-43.5 30.8-65 3-11.6 15.4-59 15.4-59 8.1 15.4 31.7 28.5 56.8 28.5 74.8 0 128.7-68.8 128.7-154.3 0-81.9-66.9-143.2-152.9-143.2-107 0-163.9 71.8-163.9 150.1 0 36.4 19.4 81.7 50.3 96.1 4.7 2.2 7.2 1.2 8.3-3.3.8-3.4 5-20.3 6.9-28.1.6-2.5.3-4.7-1.7-7.1-10.1-12.5-18.3-35.3-18.3-56.6 0-54.7 41.4-107.6 112-107.6 60.9 0 103.6 41.5 103.6 100.9 0 67.1-33.9 113.6-78 113.6-24.3 0-42.6-20.1-36.7-44.8 7-29.5 20.5-61.3 20.5-82.6 0-19-10.2-34.9-31.4-34.9-24.9 0-44.9 25.7-44.9 60.2 0 22 7.4 36.8 7.4 36.8s-24.5 103.8-29 123.2c-5 21.4-3 51.6-.9 71.2C65.4 450.9 0 361.1 0 256 0 119 111 8 248 8s248 111 248 248z\"\/><\/svg><\/span><span class=\"kt-btn-inner-text\">PIN THIS RECIPE FOR LATER<\/span><\/a><\/div>\n\n\n<style>.kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-table-of-content-wrap{padding-top:var(--global-kb-spacing-xxs, 0.5rem);padding-bottom:var(--global-kb-spacing-xxs, 0.5rem);background-color:var(--global-palette9, #ffffff);border-top:1px solid #afe4e2;border-right:1px solid #afe4e2;border-bottom:1px solid #afe4e2;border-left:1px solid #afe4e2;border-top-left-radius:15px;border-top-right-radius:15px;border-bottom-right-radius:15px;border-bottom-left-radius:15px;}.kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-table-of-contents-title-wrap{padding-right:var(--global-kb-spacing-xs, 1rem);padding-left:var(--global-kb-spacing-xxs, 0.5rem);}.kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-table-of-contents-title{font-size:24px;font-family:'Playfair Display';font-weight:600;font-style:normal;}.kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-table-of-content-wrap .kb-table-of-content-list{font-weight:regular;font-style:normal;margin-top:var(--global-kb-spacing-sm, 1.5rem);margin-right:0px;margin-bottom:0px;margin-left:0px;}.kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-toggle-icon-style-basiccircle .kb-table-of-contents-icon-trigger:after, .kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-toggle-icon-style-basiccircle .kb-table-of-contents-icon-trigger:before, .kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-toggle-icon-style-arrowcircle .kb-table-of-contents-icon-trigger:after, .kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-toggle-icon-style-arrowcircle .kb-table-of-contents-icon-trigger:before, .kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-toggle-icon-style-xclosecircle .kb-table-of-contents-icon-trigger:after, .kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-toggle-icon-style-xclosecircle .kb-table-of-contents-icon-trigger:before{background-color:var(--global-palette9, #ffffff);}@media all and (max-width: 1024px){.kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-table-of-content-wrap{border-top:1px solid #afe4e2;border-right:1px solid #afe4e2;border-bottom:1px solid #afe4e2;border-left:1px solid #afe4e2;}}@media all and (max-width: 767px){.kb-table-of-content-nav.kb-table-of-content-id27693_662da0-a2 .kb-table-of-content-wrap{border-top:1px solid #afe4e2;border-right:1px solid #afe4e2;border-bottom:1px solid #afe4e2;border-left:1px solid #afe4e2;}}<\/style>\n\n\n<h2 class=\"wp-block-heading\"><strong>Frequently Asked Questions About My Instant Pot Blood Orange Cheesecake<\/strong> Recipe<\/h2>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>What are blood oranges?<\/strong><\/h3>\n\n\n\n<p>Blood oranges are delicious citrus fruit that have a tough orange peel, and&nbsp;a beautiful crimson flesh. When you slice into one of these beauties, you can\u2019t help but be excited about the sweet taste that you know is about to hit your taste buds.&nbsp;<\/p>\n\n\n\n<p>Blood oranges are a winter fruit and work great in salads, and desserts. They bring a sweet woodsy or floral zing that brightens up the creamy and sweet taste of your cheesecake. Plus, they add a beautiful color when you place them on the top of your cheesecake.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"2560\" height=\"1711\" src=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-6-1024x685.jpg\" alt=\"\" class=\"wp-image-10534\"\/><figcaption class=\"wp-element-caption\"> <\/figcaption><\/figure>\n\n\n\n<p>Blood oranges are originally from Sicily and Spain and have three different varieties which include Tarocco, Moro and Sanguinello. They are still often referred to as \u201cSicilan Blood Oranges\u201d, even though they are now grown in other parts of the world, including Florida.&nbsp;<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>How Do You Store This Instant Pot Blood Orange Cheesecake For Later?<\/strong><\/h3>\n\n\n\n<p>Cheesecake can be kept in the fridge for up to 7 days after it has been baked. <strong>Side Note: <\/strong>You always want your cheesecake to sit and chill for at least 4 hours, but overnight is best. The chill time makes cheesecakes great for make ahead recipes.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"2560\" height=\"1711\" src=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-7-1024x685.jpg\" alt=\"instant pot blood orange cheesecake on knife and plate\" class=\"wp-image-10533\"\/><figcaption class=\"wp-element-caption\"> <\/figcaption><\/figure>\n\n\n\n<p>If you want your cheesecake to last longer than 7 days, you can freeze your baked cheesecake.&nbsp; To freezer your cheesecake, bake according to the directions, and then once your cheesecake has chilled for the 8 hours, place into an airtight freezer safe container and place in freezer. <\/p>\n\n\n\n<p>Before placing in an airtight freezer safe container, I like to lightly wrap the cheesecake with a plastic wrap. It will prevent any type of &#8220;freezer flavor&#8221; intrusion from happening.To thaw your cheesecake, place in the fridge overnight and allow to thaw completely before serving.&nbsp;<\/p>\n\n\n\n<p>Your cheesecake will be great in the freezer for at least 2 months. Anything more than that, I wouldn't eat&#8230;because it might taste like &#8220;the freezer.&#8221; One month in the freezer is optimal for flavor profile. After 2 months, I can't promise how well it will taste.<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"1711\" height=\"2560\" src=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-13-685x1024.jpg\" alt=\"close up shot of my instant pot blood orange cheesecake\" class=\"wp-image-10527\"\/><figcaption class=\"wp-element-caption\"> <\/figcaption><\/figure>\n\n\n\n<h3 class=\"wp-block-heading\">What Can You Make the Cheesecake in?<\/h3>\n\n\n\n<p>They make lots of great spring form molds for the Instant Pot, you just have to make sure you don't get one that's too wide for your Instant Pot version you have. <\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>You can get this <a href=\"https:\/\/amzn.to\/3nZx5Lp\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Instant Pot Official 7.5&#8243; Spring Form pan<\/a>, which I would probably suggest getting. If something wrong happens to your pan, then Instant Pot is really good at helping you replace faulty items. <\/li>\n\n\n\n<li>If you want a different one, then I would suggest you get this <a href=\"https:\/\/amzn.to\/2NmtwCv\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Hiware 7&#8243; Springform cheesecake pan<\/a>. I like the Hiware one because they actually send you precut parchment paper to fit inside the pan!  <\/li>\n\n\n\n<li>Lastly, There's the <a href=\"https:\/\/amzn.to\/2XV8ltb\" target=\"_blank\" rel=\"noreferrer noopener nofollow\">Fat Daddio Cheesecake pan<\/a>. It's standard to have in most households, as they were the first to design a smaller cheesecake pan. It was a stroke of genius that it was able to fit in the 6 quart Instant pot!<\/li>\n<\/ol>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"2560\" height=\"1711\" src=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-8-1024x685.jpg\" alt=\"instant pot blood orange cheesecake on blue napkin with sliced blood oranges\" class=\"wp-image-10532\"\/><figcaption class=\"wp-element-caption\"> <\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\"><strong>Alternative Topping Suggestions for your Instant Pot Cheesecake&nbsp;<\/strong><\/h2>\n\n\n\n<p>I topped my cheesecake with fresh blood orange slices as an easy but beautiful topping.&nbsp; If you want to take your toppings up a notch or two I have some suggestions for you.<\/p>\n\n\n\n<p>Top your cheesecake with a layer of fresh whipped cream, and then add your orange segments on top of the whipped cream. This will just another depth of flavor to your blood orange cheese cake. If you don't want to add blood orange segments, then you can always use the zest from the blood oranges to add some extra flair!<\/p>\n\n\n\n<p>Another suggestion is to use candied orange slices. You can make your own candied blood orange slices by simmering orange slices in a saucepan of simple syrup until they turn take on a shiny tinto them. Then allow to dry on a paper towel, and they are ready to go on the top of your rich cheesecake.&nbsp;<\/p>\n\n\n\n<figure class=\"wp-block-image size-large\"><img decoding=\"async\" width=\"2560\" height=\"1711\" src=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-2-1024x685.jpg\" alt=\"instant pot blood orange cheesecake on a grey plate\" class=\"wp-image-10538\"\/><figcaption class=\"wp-element-caption\"> <\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Instant Pot <strong>Blood Orange Cheesecake&nbsp;<\/strong>Ingredients<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>1 cup crushed graham crackers<\/li>\n\n\n\n<li>3 tablespoons salted butter (melted)<\/li>\n\n\n\n<li>1\/2 cup granulated sugar<\/li>\n\n\n\n<li>2 &#8211; 8 ounce packages of cream cheese (room temperature)<\/li>\n\n\n\n<li>1\/3 cup sour cream (room temperature)<\/li>\n\n\n\n<li>2 eggs (room temperature)<\/li>\n\n\n\n<li>2 tablespoons blood orange zest<\/li>\n\n\n\n<li>1\/2 cup blood orange juice (fresh squeezed)<\/li>\n<\/ul>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>How To Make Blood Orange Cheesecake&nbsp;<\/strong><\/h3>\n\n\n\n<p><strong>FOR CRUST<\/strong><\/p>\n\n\n\n<p>1. Mix crushed graham crackers and butter until you reach a &#8220;wet sand&#8221; texture.&nbsp;<\/p>\n\n\n\n<p>2. Press into bottom of springform pan, and then place into the freezer for 12 minutes.&nbsp;<\/p>\n\n\n\n<p><strong>FOR CHEESECAKE<\/strong><\/p>\n\n\n\n<p>1. Cream together cream cheese and sugar with a hand held mixer.<\/p>\n\n\n\n<p>2. Add in sour cream, zest and juice. Mix on low speed with mixer.<\/p>\n\n\n\n<p>3. Then add in your eggs, one at a time with your mixer on low speed. You don't want to over beat the mixture after adding eggs.&nbsp;<\/p>\n\n\n\n<p>4. Pour mixture into springform mold over graham cracker crust. Try to create and evenly smooth top with a spatula or back of spoon. Tightly cover cheesecake pan with&nbsp;foil.<\/p>\n\n\n\n<p>5. Place 1 cup of water into your Instant Pot liner. Insert trivet, and then place your cheese cake onto the trivet.&nbsp;<\/p>\n\n\n\n<p>6. Close lid and close vent on lid to sealing position.&nbsp;<\/p>\n\n\n\n<p>7. Press the pressure cook button and adjust time for 35 minutes. Once done, allow to NPR for 15 minutes.&nbsp;<\/p>\n\n\n\n<p>8. Remove cheesecake from Instant Pot and allow to cool for approximately 30 minutes, then place in the fridge to chill for at least 4 hours. However, it is best to allow it to chill for at least 8 hours or overnight.<\/p>\n\n\n\n<p>9. Garnish with fresh slices of blood orange.&nbsp;<\/p>\n\n\n\n<h3 class=\"wp-block-heading\"><strong>Cooking Tips<\/strong> for Cheescake <\/h3>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Make sure that all your ingredients are room temperature before starting your cheesecake<\/li>\n\n\n\n<li>Chill cheesecake for at least 4 hours preferably overnight<\/li>\n\n\n\n<li>Use full fat ingredients for best taste and texture&nbsp;<\/li>\n\n\n\n<li>Add more flavor to your crust by adding in a teaspoon of ground cinnamon to your mixture.<\/li>\n\n\n\n<li>Line the bottom of your springform pan with parchment paper for the easiest cheesecake removal, especially if you want to place on a serving platter.<\/li>\n\n\n\n<li>If you don't want to use graham crackers, you can always use vanilla wafer cookies! Just ground them up the same way you do graham crackers, and you're on your way. <\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">More Delicious Instant Pot Recipes You'll Love to Make<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-breakfast-burritos\/\">The Best Instant Pot Breakfast Burritos<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-thai-chicken-thighs\/\">Instant Pot Thai Chicken Thighs<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-chicken-florentine-soup\/\">Instant Pot Chicken Florentine Soup<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-chicken-noodle-soup-recipe\/\">Instant Pot Chicken Noodle Soup Recipe<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-lava-cake\/\">Instant Pot Lava Cake<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-ghormeh-sabzi\/\">Instant Pot Ghormeh Sabzi<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-spaghetti\/\">Instant Pot Spaghetti<\/a><\/li>\n\n\n\n<li><a href=\"https:\/\/foodnservice.com\/staging\/instant-pot-rice-pudding\/\">Instant Pot Rice Pudding<\/a><\/li>\n<\/ul>\n\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-10540\" class=\"wprm-recipe-container\" data-recipe-id=\"10540\" data-servings=\"1\"><div class=\"wprm-recipe wprm-recipe-template-emery\"><div\n  class=\"wprm-layout-container wprm-padding-40 emery-header\"\n  style=\"\n    --wprm-layout-container-background-color: var(--emery-list-border-color);\n  \"\n>\n  <div\n    class=\"wprm-layout-column-container wprm-column-gap-20 wprm-column-rows-recipe-600 wprm-column-rows-reverse wprm-row-gap-20 emery-header-columns\"\n  >\n    <div class=\"wprm-layout-column wprm-align-center\">\n      <div class=\"wprm-recipe-image wprm-block-image-rounded\"><img decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;border-radius: 20px;width: 300px;max-width: 100%;height: 300px;object-fit: cover;\" width=\"449\" height=\"300\" src=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-scaled.jpg\" class=\"attachment-999999x300 size-999999x300\" alt=\"\" srcset=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-scaled.jpg 2560w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-scaled-300x201.jpg 300w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-scaled-1024x684.jpg 1024w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-scaled-768x513.jpg 768w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-1536x1027.jpg 1536w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-2048x1369.jpg 2048w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-1250x834.jpg 1250w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-900x600.jpg 900w, https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-scaled-735x491.jpg 735w\" sizes=\"(max-width: 449px) 100vw, 449px\" \/><\/div>\n    <\/div>\n    <div class=\"wprm-layout-column wprm-column-width-75 wprm-align-rows-center\">\n      <div\n        class=\"wprm-layout-container emery-header-accent\"\n        style=\"--wprm-layout-container-text-color: var(--emery-accent-color)\"\n      >\n        <span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-semi-bold\">David Murphy<\/span>\n      <\/div>\n      <h2 class=\"wprm-recipe-name wprm-block-text-normal\">Instant Pot Blood Orange Cheesecake<\/h2> <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div>\n       <div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div> <div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">You&#x27;ll love the fresh vibrant citrus flavor in my Instant Pot blood orange cheesecake!<\/span><\/div>\n      <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n      <div class=\"wprm-layout-container\">\n        <a href=\"https:\/\/foodnservice.com\/staging\/wprm_print\/instant-pot-blood-orange-cheesecake\" style=\"color: var(--wprm-layout-column-text-color);background-color: var(--emery-accent-color);border-color: var(--emery-accent-color);border-radius: 50px;padding: 6px 20px;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-semi-bold wprm-recipe-print-inline-button wprm-recipe-link-inline-button wprm-color-accent\" data-recipe-id=\"10540\" data-template=\"\" target=\"_blank\" rel=\"nofollow\">Print Recipe<\/a> <a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Ffoodnservice.com%2Fstaging%2Finstant-pot-blood-orange-cheesecake%2F&media=https%3A%2F%2Ffoodnservice.com%2Fstaging%2Fwp-content%2Fuploads%2F2020%2F05%2Finstant-pot-blood-orange-cheesecake-12-scaled.jpg&description=Instant+Pot+Blood+Orange+Cheesecake&is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"10540\" data-url=\"https:\/\/foodnservice.com\/staging\/instant-pot-blood-orange-cheesecake\/\" data-media=\"https:\/\/foodnservice.com\/staging\/wp-content\/uploads\/2020\/05\/instant-pot-blood-orange-cheesecake-12-scaled.jpg\" data-description=\"Instant Pot Blood Orange Cheesecake\" data-repin=\"\" role=\"button\" style=\"color: var(--wprm-layout-column-text-color);;background-color: var(--emery-accent-color);border-color: var(--emery-accent-color);border-radius: 50px;padding: 6px 20px;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-semi-bold wprm-recipe-pin-inline-button wprm-recipe-link-inline-button wprm-color-accent\">Pin Recipe<\/a> \n      <\/div>\n    <\/div>\n  <\/div>\n  <div class=\"wprm-layout-container emery-header-meta\">\n    <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div> <div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-table wprm-block-text-semi-bold wprm-recipe-table-borders-top-bottom wprm-recipe-table-borders-empty\" style=\"border-width: 1px;border-style: solid;border-color: var(--emery-accent-color);\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--emery-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-prep_time wprm-recipe-prep_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--emery-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">35<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-custom-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--emery-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-custom-time-label\">Additional Time <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-custom_time wprm-recipe-custom_time-minutes\">25<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-custom_time-unit wprm-recipe-custom_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-table wprm-block-text-semi-bold wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"border-width: 1px;border-style: solid;border-color: var(--emery-accent-color);\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time <\/span><span class=\"wprm-recipe-time wprm-block-text-semi-bold\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hr<\/span> <span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-total_time wprm-recipe-total_time-minutes\">10<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-total_time-unit wprm-recipe-total_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><\/div> <div class=\"wprm-spacer\" style=\"height: 20px;\"><\/div>\n    <div class=\"wprm-recipe-meta-container wprm-recipe-custom-container wprm-recipe-details-container wprm-recipe-details-container-pills wprm-block-text-smaller\" style=\"justify-content: center;--pill-background-color: var(--emery-main-background-color);--pill-text-color: var(--wprm-layout-column-text-color);--pill-border-radius: 0px;\"><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-servings-label\">Servings: <\/span><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-10540 wprm-recipe-servings-adjustable-disabled wprm-block-text-smaller\" data-recipe=\"10540\" aria-label=\"Adjust recipe servings\">1<\/span><\/div><\/div><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-course-label\">Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-smaller\">Instant Pot<\/span><\/div><\/div><div class=\"wprm-recipe-meta-container-pill\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-pills wprm-block-text-smaller wprm-recipe-tag-container wprm-recipe-cuisine-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-light wprm-recipe-tag-label wprm-recipe-cuisine-label\">Cuisine: <\/span><span class=\"wprm-recipe-cuisine wprm-block-text-smaller\">American<\/span><\/div><\/div><\/div>\n  <\/div>\n<\/div>\n<div\n  class=\"wprm-layout-container wprm-padding-40 emery-main\"\n  style=\"\n    --wprm-layout-container-background-color: var(\n      --emery-main-background-color\n    );\n  \"\n>\n  <div\n    class=\"wprm-layout-column-container wprm-column-gap-40 wprm-column-rows-recipe-900 emery-main-columns\"\n  >\n    <div class=\"wprm-layout-column wprm-column-width-50 emery-main-left\">\n      <div id=\"recipe-10540-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-10540-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"10540\" data-servings=\"1\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions wprm-header-has-actions\" style=\"\">Ingredients<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;&nbsp;<div class=\"wprm-recipe-adjustable-servings-container wprm-recipe-adjustable-servings-10540-container wprm-toggle-container wprm-toggle-buttons-container wprm-block-text-normal\" style=\"--wprm-toggle-button-radius: 5px;\"><button class=\"wprm-recipe-adjustable-servings wprm-toggle wprm-toggle-active\" data-multiplier=\"1\" data-servings=\"1\" data-recipe=\"10540\" aria-label=\"Adjust servings by 1x\">1x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"2\" data-servings=\"1\" data-recipe=\"10540\" aria-label=\"Adjust servings by 2x\">2x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"3\" data-servings=\"1\" data-recipe=\"10540\" aria-label=\"Adjust servings by 3x\">3x<\/button><button class=\"wprm-recipe-adjustable-servings wprm-toggle\" data-multiplier=\"?\" data-servings=\"1\" data-recipe=\"10540\" aria-label=\"Change servings to...\">?<\/button><\/div><\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-ingredient-group\"><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;border-bottom: 1px solid var(--emery-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">crushed graham crackers<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;border-bottom: 1px solid var(--emery-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salted butter<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">melted<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;border-bottom: 1px solid var(--emery-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">granulated sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;border-bottom: 1px solid var(--emery-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2 &#8211; 8<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">ounce<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">packages of cream cheese<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">room temperature<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;border-bottom: 1px solid var(--emery-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/3<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sour cream<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">room temperature<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;border-bottom: 1px solid var(--emery-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">eggs<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">room temperature<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;border-bottom: 1px solid var(--emery-list-border-color);padding-bottom: 5px;margin-bottom: 5px;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">blood orange zest<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: circle;\" data-uid=\"-1\"><span class=\"wprm-recipe-ingredient-amount\">1\/2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">blood orange juice<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">fresh squeezed<\/span><\/li><\/ul><\/div><\/div> \n    <\/div>\n    <div class=\"wprm-layout-column wprm-column-width-50 emery-main-right\">\n      <div id=\"recipe-10540-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-10540-instructions-container wprm-block-text-normal\" data-recipe=\"10540\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-spacer wprm-header-has-actions\" style=\"\">Instructions<div class=\"wprm-decoration-spacer\"><\/div>&nbsp;<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-instruction-group\"><div class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\" style=\"color: #000000;\"><strong>FOR CRUST<\/strong><\/div><div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div><ol class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-10540-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"1\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">1. Mix crushed graham crackers and butter until you reach a &quot;wet sand&quot; texture.\u00a0<\/div><\/li><li id=\"wprm-recipe-10540-step-0-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"2\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">2. Press into bottom of spring form pan, and then place into the freezer for 12 minutes.\u00a0<\/div><\/li><\/ol><\/div><div class=\"wprm-recipe-instruction-group\"><div class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\" style=\"color: #000000;\"><strong>FOR CHEESECAKE<\/strong><\/div><div class=\"wprm-spacer\" style=\"height: 5px;\"><\/div><ol class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-10540-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"1\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">1. Cream together cream cheese and sugar with a hand held mixer.<\/div><\/li><li id=\"wprm-recipe-10540-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"2\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">2. Add in sour cream, zest and juice. Mix on low speed with mixer.<\/div><\/li><li id=\"wprm-recipe-10540-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"3\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">3. Then add in your eggs, one at a time with your mixer on low speed. You don't want to over beat the mixture after adding eggs.\u00a0<\/div><\/li><li id=\"wprm-recipe-10540-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"4\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">4. Pour mixture into springform mold over graham cracker crust.\u00a0Try to create and evenly smooth top with a spatula or back of spoon. Tightly cover cheesecake pan with\u00a0foil.<\/div><\/li><li id=\"wprm-recipe-10540-step-1-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"5\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">5. Place 1 cup of water into your Instant Pot liner. Insert trivet, and then place your cheese cake onto the trivet.\u00a0<\/div><\/li><li id=\"wprm-recipe-10540-step-1-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"6\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">6. Close lid and close vent on lid to sealing position.\u00a0<\/div><\/li><li id=\"wprm-recipe-10540-step-1-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"7\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">7. Press pressure cook button and adjust time for 35 minutes. Once done, allow to NPR for 15 minutes.\u00a0<\/div><\/li><li id=\"wprm-recipe-10540-step-1-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"8\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">8. Remove\u00a0cheesecake\u00a0from Instant Pot and allow to cool for approximately 30 minutes, then place in the fridge to chill for at least 4 hours. However, it is best to allow to chill for at least 8 hours or overnight.<\/div><\/li><li id=\"wprm-recipe-10540-step-1-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\" value=\"9\"><div class=\"wprm-recipe-instruction-text\" style=\"margin-bottom: 10px;\">9. Garnish with fresh slices of\u00a0blood\u00a0orange.\u00a0<\/div><\/li><\/ol><\/div><\/div>\n      \n      <div id=\"recipe-video\"><\/div> <div id=\"recipe-10540-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-spacer\" style=\"height: 15px;\"><\/div><div class=\"wprm-recipe-notes\"><span style=\"display: block;\">There's additional time noted for the approximate 10 minutes it takes for the Instant Pot to come to pressure, and then 15 Minutes of Natural Pressure Release. <\/span><\/div><\/div>\n      <div class=\"wprm-spacer\" style=\"height: 16px;\"><\/div> <div class=\"wprm-call-to-action wprm-call-to-action-simple\" style=\"color: #ffffff;background-color: var(--emery-accent-color);margin: 0px;padding-top: 30px;padding-bottom: 30px;border-radius: 12px;\"><span class=\"wprm-call-to-action-text-container\"><h3 class=\"wprm-call-to-action-header\" style=\"color: #ffffff;\">Tried this recipe?<\/h3><span class=\"wprm-call-to-action-text\"><a href=\"#comment\" target=\"_self\" style=\"color: #ffffff\" >Let us know<\/a> how it was!<\/span><\/span><span class=\"wprm-recipe-icon wprm-call-to-action-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#ffffff\" stroke=\"#ffffff\"><path fill=\"none\" stroke=\"#ffffff\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> <\/div>\n    <\/div>\n  <\/div>\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>My Instant Pot Blood Orange Cheesecake is a graham cracker crust delight, filled with a creamy and zesty blood orange cheesecake&#8230;<\/p>\n","protected":false},"author":1,"featured_media":10538,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"MSN_Categories":"Food & Drink","MSN_Publish_Option":true,"MSN_Is_Local_News":false,"MSN_Is_AIAC_Included":"Empty","MSN_Location":"","MSN_Add_Feature_Img_On_Top_Of_Post":false,"MSN_Has_Custom_Author":false,"MSN_Custom_Author":"","MSN_Has_Custom_Canonical_Url":false,"MSN_Custom_Canonical_Url":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_kad_blocks_custom_css":"","_kad_blocks_head_custom_js":"","_kad_blocks_body_custom_js":"","_kad_blocks_footer_custom_js":"","_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[1133,1145,385,1114,1005,382],"tags":[],"class_list":["post-10523","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-cakes","category-cheesecakes","category-desserts","category-fruits","category-instant-pot","category-recipes"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.4 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Instant Pot Blood Orange Cheesecake &#8226; 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