Chicken Flatbread

Preparation 10 mins Cook Time 8 mins Total Time 0:18
Serves 4     adjust servings

Ingredients

  • 6 Organic cooked chicken fingers
  • 1 Box of Uttapam (normally 4 to a box)
  • 1 1/2 Cups of organic shredded cheese

Instructions

  1. Pre-heat toaster oven to 400 (or conventional oven to 375).
  2. Diced chicken fingers scatter upon Uttapam.
  3. Finish with shredded cheddar cheese.
  4. To boost up the flavor, you can use a little paprika, sea salt, and some cracked pepper.
  5. Bake for approximately 8 to 10 minutes.
  6. Allow 2 minutes to cool and settle, and then you're done!

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